Kale Chips

My 7 year old requested I make kale chips a couple months ago. Fast forward to now, I finally made them.

What I did:

Pre heat oven to 350 f.

Tear into bite sized pieces. 

Wash, rinse, dry very well.

Massage with olive oil, salt, and pepper.

Spread over a sheet tray in a single layer.

Roast. Check after 4-5 minutes, turn the pan, and roast again.

Check after 5 more minutes. 

Should be about done at this point, or may need another minute, but not much longer!

Cool. Eat. Enjoy.